15
Dec
Roti ki Khasiyat
| | edit post

Popular Recipes

  • Stuffed Mango Oats Kulfi
    Ingredients: 2½ cups milk (about 500 milliliters) 1 cup Oats 1.½ cup powdered Sugar or more or less as per the sweetness required ...
  • Chocolate Coconut Modak
    Ingredients : 1 cup khoya/mava 3/4 cup icing sugar 1/2 cup milk powder 2 tbsp drinking chocolate powder  or Grated Chocolate 1 Cu...
  • Rasgulla
    Ingredients : For Rasgulla : 4 Cups Milk 2 Tbsp Lemon Juice dissolved in 1 Tbsp Water 1 Tbsp Maida (All purpose flour) For Syrup : ...
  • Banana Chips / Kelyache Wafers
    Ingredients : Raw banana    - 3 to 4  3 to 4 cups of water Salt to taste Oil for deep frying   Method : Take one banana and ...
  • Malvani Style Kaleji Gravy / Malvani Chicken Liver Gravy
    Malvani Kaleji Gravy is a dish from the Malwan area of the Konkan region. Malvani cuisine is famous for its spicy quotient and its favori...