Sonali Bhogle


Ingredients :

  • 6 slices of white bread
  • 1/4 Cup Milk
  • 3 Eggs, beaten
  • Pinch of Salt
  • 1 Tsp powdered Sugar
  • Oil for frying
Method :

Beat eggs in a large bowl, add milk ,salt and powdered sugar to it and mix well. Dip each bread slice in a mixture such that it soaks mixture from both side. Heat oil in a frying pan, fry each piece of bread for 2-3 minutes till each side turns golden. Sprinkle little powdered sugar on each piece and serve hot.
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